REZAGO ESCOLAR | GASTRONOMÌA 2015-1

FUENTE: SICEA MARZO 2015
SAN MATEO  | GASTRONOMÌA

GASTRONOMIA	45
REZAGO ( % )	2010/1	2012/1	2012/2	2013/1	2013/2	2014/1	2015/1	Total general
0% Abandono								0%
1 a 25% R. Extremo								0%
26 a 50% R. Alto								0%
51 al 75% R. Moderado	33%	0%	0%	29%	0%	11%	9%	11%
76 al 99% R. Recuperable	0%	0%	0%	0%	0%	0%	18%	4%
100% A. Regular	67%	100%	100%	71%	100%	89%	73%	84%
Total general	100%	100%	100%	100%	100%	100%	100%	100%
REZAGO (N) CASOS	2010/1	2012/1	2012/2	2013/1	2013/2	2014/1	2015/1	Total general
0% Abandono								0
1 a 25% R. Extremo								0
26 a 50% R. Alto								0
51 al 75% R. Moderado	1			2		1	1	5
76 al 99% R. Recuperable							2	2
100% A. Regular	2	8	3	5	4	8	8	38
Total general	3	8	3	7	4	9	11	45